Driving the Global Food Revolution: Japan’s Cutting-Edge Food Processing Technology Takes Center Stage

Driving the Global Food Revolution: Japan’s Cutting-Edge Food Processing Technology Takes Center Stage

FOOMA JAPAN 2026 TO SHOWCASE NEXT-GENERATION SOLUTIONS SHAPING THE FUTURE OF FOOD PROCESSING AND GLOBAL QUALITY STANDARDS

TOKYO: April 30, 2026 — The Japan Food Machinery Manufacturers’ Association (FOOMA) will host FOOMA JAPAN 2026, one of the world’s largest comprehensive food processing exhibitions, from June 2 to 5, 2026, at Tokyo Big Sight. Under the theme “The Shift is On,” the event will feature a record 1,025 exhibitors and over 7,000 products, presenting a concrete vision for the future of the food industry, and feature an “Innovation Program” focused on automation, digital transformation (DX), and robotics.

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